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20.20.20+32(SO3)

QUALITY ON THE TOP!

SULFUR as plant food; It is an important nutrient such as Nitrogen, Phosphorus and Potassium. Sulfur is found in the structure of amino acids that form protein, which plays an important role in the life cycle of the plant. In order to increase the quality and taste of the product, for example, increase in protein in wheat and high amount of gluten in the grain; It is achieved by providing sulfur in a form that the plant can absorb (sulfate) in addition to the nitrogen given to the soil. Again similarly; % oil increase in oil plants (Sunflower, Canola, Soybean, Peanut, Olive), increase in aromatic substances in plants such as onion and garlic, color formation and vitamin content in vegetables and fruits increase only with the use of sulfur fertilizer. The resistance of all products to cold, heat, drought, diseases and pests increases by using sulfur fertilizer.

GUARANTEED CONTENT

By mass (w/w)%

Total Nitrogen (N)

20

Ammonium Nitrogen (N-NH4)

18

Urea Nitrogen (N-NH2)

2

Neutral Ammonium Citrate and Water Soluble Phosphorus Pentaoxide (P2O5)

20

Water Soluble Phosphorus Pentaoxide (P2O5)

18

Total Sulfur Trioxide (SO3)

32

Water Soluble Sulfur Trioxide (SO3)

30

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